Not long now…

On June 3rd/4th we return for another generous double-helping of ‘Seafood at the Station’ - Framlingham’s very own seafood festival!

This year you can book a table in the bar or no booking required in the courtyard….

Local lobster and wild bass Cornish scallops, Scottish langoustine and naturally, freshly-shucked Butley Creek oysters aplenty along with beers, banter and great tunes from @isobelmcgovern

Last year was such a great event and we had just the best atmosphere. Mike will be on hand both afternoons on the shucking table and of course will oblige anyone with tales from the sea or advice on where to source our incredible British catch.

‘Seafood at the Station’

Seafood as it should be….